Our menu reflects our image, which blends with many local ingredients. The menu is selected by Executive Chef Vincent Ginocchio born and trained in the US, graduated from New England Culinary Institute, US. His menu features mouthwatering dishes infused with the fresh taste of the season.
The menu was created to excite the palate of our local clientele; however for our most welcome visitors to Nepal who may be looking for an authentic taste we have included a selection of Nepalese Choices.
Breakfast
Lunch
Dinner
Dinner
Desserts
Wine
Asian
Bar Menu
Our secret is a blend of impeccable service, fine food in a relaxed and friendly environment.
